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Posted: Saturday, March 4, 2017 12:19 AM


Cook I

Downers Grove, IL NY Pizza Pie
Compensation: $10.00 to $11 Hourly

Position Summary:

The Cook I must have a working knowledge of cooking duties including but not limited to: basic cooking techniques, basic sauces, basic knife cuts, portioning, and following recipes. Evaluation of skills will be done by Chef in actual working environment. Full and part-time positions available.


· Prepares all foods in accordance to standard recipes as specified by the Chef.

· Checks and controls the proper storage of product and portion control

· Completes all opening and closing tasks

· Completes prep lists in allotted time frame

· Ensures all equipment in working areas is clean and in proper working condition.

· Assists in set up and cleaning of spaces

· Is flexible to work all shifts

· Delivers orders to customers

· Other duties as assigned


· Good working knowledge of the fundamentals of cooking.

· Good working knowledge of accepted standards of sanitation.

· Knowledge of operating all kitchen equipment, i.e., stoves, ovens, broilers, mixers, steamers, etc.

· Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.

· Ability to stand and work continuously in confined spaces.


· High School Diploma or equivalent required

· Experience in a kitchen production position required

· Food Service Handler Certificate preferred

· Driver’s License required

Submit resume and references to
Appointments will be scheduled for interview and skills evaluation as appropriate.

• Location: Chicago, Downers Grove

• Post ID: 51648012 chicago is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017