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Posted: Saturday, March 4, 2017 12:19 AM

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Cook I

Downers Grove, IL NY Pizza Pie
Compensation: $10.00 to $11 Hourly


Position Summary:

The Cook I must have a working knowledge of cooking duties including but not limited to: basic cooking techniques, basic sauces, basic knife cuts, portioning, and following recipes. Evaluation of skills will be done by Chef in actual working environment. Full and part-time positions available.

JOB REQUIREMENTS

· Prepares all foods in accordance to standard recipes as specified by the Chef.

· Checks and controls the proper storage of product and portion control

· Completes all opening and closing tasks

· Completes prep lists in allotted time frame

· Ensures all equipment in working areas is clean and in proper working condition.

· Assists in set up and cleaning of spaces

· Is flexible to work all shifts

· Delivers orders to customers

· Other duties as assigned

SPECIFIC JOB KNOWLEDGE, SKILL, & ABILITY

· Good working knowledge of the fundamentals of cooking.

· Good working knowledge of accepted standards of sanitation.

· Knowledge of operating all kitchen equipment, i.e., stoves, ovens, broilers, mixers, steamers, etc.

· Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.

· Ability to stand and work continuously in confined spaces.

EDUCATION, EXPERIENCE, AND CERTIFICATION

· High School Diploma or equivalent required

· Experience in a kitchen production position required

· Food Service Handler Certificate preferred

· Driver’s License required

Submit resume and references to nypizzapie4u@gmail.com
Appointments will be scheduled for interview and skills evaluation as appropriate.

• Location: Chicago, Downers Grove

• Post ID: 51648012 chicago
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