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Posted: Thursday, July 6, 2017 4:10 PM


-Stainless steel front and sides
-4-Inch Stainless steel front rail
-Stainless steel high shelf
-(6) cast iron burners
-Removable one-piece drip tray under burners
-Heat resistant door handle
-Porcelain enamel, lift-out oven bottom and coved interior


Gas Type: Natural.
Oven BTU: 45,000.
Burner BTU: (6) 33,000.
Temperature Range: 250° - 500°F with low setting.
High Shelf: 36 1/2"W x 12"D.
Oven Interior: 26"W x 26 1/2"D x 14"H.
Dimensions: 36 1/2"W x 34 1/4"D x 59 1/2"H.
Estimated Weight: 535 lbs.

⭐Call or Text 802-424-0308 and mention creaigslist. New & Used Restaurant Equipment⭐

376 W. North Ave, 60148    google map | yahoo map

• Location: Chicago, Lombard

• Post ID: 68922688 chicago

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